We've just returned from a splendid late lunch at friends. Osso bucco followed by creme brulee. Nice wine and coffee. I'm, to use a great Australianism, full as a goog.
The three little girls had a lovely time playing and had their bath together. So cute.
Yesterday Sam surprised me with lunch at a local winery. Grilled flathead on chat potatoes followed by rhubarb and apple crumble with custard and apple sorbet. Sparkling wine and coffee. Needless to say I ate a bit too much then as well.
I'm feeling a bit spoilt - and I haven't done much work for a few days!